This article was written by Ethan Adeland, FBC co-founder. You can also buy bone-in thighs, debone them, then crack the bones and throw them in to simmer with the chicken. So, how are you inspired by the success story of Pailin Chongchitnant? Thank you. They also highlight the cultural background of each dish; from steaming bowls of tom kha gai to crispy coconut corn fritters, Chongchitnant weaves stories from her own life and childhood into each video. Asian Food Bloggers to Follow on Instagram | POPSUGAR Food So, Pailin decided to start working on her YouTube channel seriously. Are there any specific food traditions that you like to take part in during the holidays, or just in general when you're sharing a meal with loved ones? People have come to have faith in her recipes and thats something shes very proud of and takes seriously. She grew up in Hat Yai and is Thai Chinese as she has a Chinese ethnicity. In Thailand, you just eat whatever you want, whenever you want. How do you feel about that perception of Thai cuisine? Pailin (Pai) Chongchitnant Sharing my journey as a working mama of baby Kaan. But if I was sitting in a French restaurant, would I have had the same reaction to these prices? PAILIN CHONGCHITNANT was born and raised in Thailand, spending much of her childhood with the kitchen as her playground. Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to I'm curious if there are any preconceived notions that you've noticed people have about Thai ingredients, flavors, and food overall. And a live cookalong with me! In the beginning, I didn't really think much of it. Pailin Chongchitnant on Instagram: "How to Eat Thai Food CORRECTLY! A They also highlight the cultural background of each dish; from steaming bowls of tom kha gai to crispy coconut corn fritters, Chongchitnant weaves stories from her own life and childhood into each video. Over the years, I've realized that there's a difference between something being traditional and something being authentic. sn.noModule = true; You don't know about lemongrass? I have a friend who's in a wheelchair, and he traveled to Thailand, and he said that in no other country were people more willing and eager to help him get places than in Thailand. Pailin (Pai) Chongchitnant (@pailin.chong) - Instagram If you don't have chicken stock, here's a shortcut! Introducing Mr. It's just so pervasive, this idea that Thai food or Asian food in general should be cheap food. Sweet and Sour: With Pailin Chongchitnant. I still want to present the food in an authentic way, but I'm not going to stress out over an ingredient that I can't find, or a technique that's just not practical to do in a condo. You are subscribing to the FBC Food Lovers Newsletter. pailin's kitchen husband - Sanjoy Sathpathy MD I still want to present the food in an authentic way, but I'm not going to stress out over an ingredient that I can't find, or a technique that's just not practical to do in a condo. if(/(? And then I kind of caught myselfI thought, "It's because you expect Thai food to be cheap, because that's kind of the way it's always been.". And slowly but surely, the channel grew, and now I no longer work in restaurants and devote all of my working hours to teaching others about Thai cooking. After many years in N. America by that point, I realized that Thai food here didn't really taste the same as back home. Especially being Thai living abroad, I know so few Thai people. Add coconut milk. Here are Pais suggestion for must-try recipes. If you are happy with my work, please support me by donating. But it's still all authentic. The authentic is something the Thai people do, and there are many different ways to go about doing it. Food is a tool for communal gathering and togetherness, especially during this time of year. (Hey, I was young.). I told Eddie about my dream to have a cooking show, which I still kept in my head despite not actively pursuing it. (Remember this was over 20 years ago). .section-subscribe div[data-ff-el="root"] form div { What role does Thai food play in your understanding of your identity? Looking back, shes thankful she didnt give much thought to production value. "mobile&":""}site=${t}&url=${encodeURIComponent(location.href.split("#")[0])}`);let{t:s,d:l}=await i.l(c);if(l){if(l.bestByCooking up food and identity in Pailin Chongchitnant's "Hot Thai - WHRO So I gave up trying to make my own. Bristol Palin and her now ex-husband Dakota Meyer had a blazing row on Monday's episode of Teen Mom OG: Meet the Moms. To tempt you even more, Pai has graciously provided the recipe for Tom Ka Gai which is her Coconut Galangal Chicken Soup. After high school I headed for the University of British Columbia in Vancouver, Canada to study nutritional sciences (only because it was the only food-related major available). With that dream on the backburner, she got a degree in Nutritional Science at the University of British Columbia, went on to work in professional kitchens, and eventually attended culinary school at Le Cordon Bleu in San Francisco. I do go out to dine sometimes, but its nice to cook at home and to know what is going in for sure. fbq('init', '252475231843252'); // Insert your pixel ID here. } Get the latest news and those driveway moments delivered directly to your inbox every weekday morning by signing up for the WBFO Newsletter: The WBFO Daily. I'm Pai, a chef, author, and YouTuber. I was convinced that hosting a cooking show would be my dream job. So thanks for that. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. There's no Thai community that I'm a part of, so most of the time in my everyday life, I'm the only Thai person in the room. This is what people are going to think Thai food is, so I better make it authentic. Recipes on HotThaiKitchen.com . Hot Thai Kitchen | Pailin Chongchitnant on Patreon Jan 21, 2018 at 3:56 PM Introducing Mr.
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San Francisco attracted Pailin as a foodie city and so, she later moved there and joined Le Cordon Bleu culinary school to study for a Culinary Arts Degree. Especially being Thai living abroad, I know so few Thai people. var f = d.getElementsByTagName(t)[0]; Traditional is the "official" way a dish is done. She also started working in pastry shops. As she didnt have a proper kitchen at that time, she started filming videos in Adams kitchen. It adds some flavor, just like rosemary. sm.async = true; Occasionally I share recipes and food videos that are outside of Thai cuisine because, hey, I love cooking ALL kinds of foods and I was actually French trained. My Patreon members get to watch videos early with no ads or sponsor messages, plus you get regular bonus videos sharing extra tips and tidbits. As a member, you receive exclusive content, community access, behind-the-scenes updates, and the pride of fueling work that matters to you. Thai Twitter, please help. About Pailin Chongchitnant - Hot Thai Kitchen Glad you are here to teach us about Thai Cuisine! But while her love of food was always a driving force, the road to Chongchitnant's current position had some unexpected turns. var sn = d.createElement(t); Gusto TV - Pailin Chongchitnant Early access to recipes - Start cooking without having to wait for the video! I wish people knew more about the Thai personality. })(window, document, 'script', 'https://assets.flodesk.com', '/universal', 'fd'); From time to time FBC profiles people who are making an impact on Canada's food scene - from authors to producers to chefs and more. "I got really excited about the possibility of being able to do this without anybody's permission.". After high school she moved to Vancouver for university, studying at UBC. The one constant was a dream and if you believe in yourself enough, that's all you need. I love writing the inspiring success stories of people so as to inspire you and help you become successful in life. 2. Even if she wasnt on television, Pais dream was finally coming true she had her own cooking show. In the wake of Buffalo's recent tragedy on the east side, WBFO brings you a program that unapologetically confronts what led to the shooting. Bigger name in the credits - and it will come up first! window.wfLogHumanRan = true; Professionally-trained chef known for sharing Thai cuisine on herPailin's Kitchen YouTube channel. (My personal favorite is her recipe for instant pot massaman curry; the freshly toasted warm spices and rich curry is more soul-nourishing and flavorful than any bowl I've had at a restaurant). Chongchitnant's recipes (of which there are hundreds, free to access online) aim to offer a deeper understanding of the steps and the ingredients that make Thai cuisine so distinct. While studying at the culinary school, Pailin desired to have her own cooking show. Add the mushrooms and cook for another 12 minutes to soften. Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. If its an editing day, its possible she wont leave the house. 2,272 posts. But then interestingly, when I talk to people and they ask me, "Where are you from?" PAILIN CHONGCHITNANT was born and raised in Thailand. So when you look at it that way, it's not anything difficult. As someone who is often introducing Thai cooking to people for the first time, do you feel pressure to make your recipes feel more quote un-quote "authentic," or rather, to cater to a Western audience? gtag('js', new Date());
"I got really excited about the possibility of being able to do this without anybody's permission.". Chef and YouTube host Pailin Chongchitnant. The Thai people are just so eager and willing to help other people, especially people who are foreigners, that they see are unfamiliar with the place. Pailin "Pai"Chongchitnant is a trained chef, creator of the YouTube channel Pailin's Kitchen with over 1.5 million subscribers, author of Hot Thai Kitchen, and a TV show hoston Gusto. My other brother, Art, has also joined the team as the show's editor and art director. Chongchitnant's cookbook, Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home, was published in 2016. } Cookinghas always been a part of my life for as long as I can remember. Find out more on my Patreon Page here! Probably not. 136K followers. To see more, visit https://www.npr.org. Her Thai recipes and easy-going approachable manner were resonating with viewers. Pailin Chongchitnant - RIS }; It's still food the Thai people eat and make. } else if (window.detachEvent) { Share with me in the comment section below. (Don't go looking, that video is private now because it's too embarrassing, sorry!). Cooking up food and identity in Pailin Chongchitnant's "Hot Thai Our conversation has been edited and condensed for clarity. What role does Thai food play in your understanding of your identity? I wish people knew more about the Thai personality. Well, let's take a look at what it does. }; Cooking it at home, you don't have to make those specific dishesyou can have the freedom and the flexibility to put your own spin on it. Though eventually I did when I joined a Canadian food channel Gusto as a host for their cooking show One World Kitchen. Growing up in Thailand, Pailin Chongchitnant spent her childhood with the kitchen as her playground. They got married in January 2018 in Bangkok. February 28, 2023 It also puts the people making the food at a higher level too, because if you think of the food as being something cheap, you kind of group the people cooking them in that light as wellthat they're all just immigrants doing cheap labor work back there. So impressed with Pais presentations. By sheer coincidence my brother Eddie moved to SF at the exact same time for work, so we decided to be roommates. My parents, Eddie, and extended family are still in Thailand, so I go back regularly to see them, to stay in touch with my culture, and to find more interesting things to share with you all! Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to In 2016, she released a cookbook called Hot Thai Kitchen. She referred to her husband Craig as "Mr. The first two weeks were rough, but soon enough she was able to get by pretty well. We don't even use the oveneverything happens on the stovetop, more or less quickly. sn.src = h + s + '.js' + v; Join us on Patreon! This month, Ethan Adeland profiles Vancouver'sPailin Chongchitnant, the charming host of the YouTube Channel, Pailin's Kitchen, and the author of the Hot Thai Kitchen Cookbook! And I feel like there's so much more to being Thai. The YouTube show continued to be a hobby for many years, posting off and on as I continued to work in the restaurant industry. During that time, Pailin monetised her YouTube channel and became a full-time YouTuber. During that time, she met Rod of Fishing with Rod YouTube channel and was impressed on learning that he was earning a full-time income with his YouTube channel. PAILIN CHONGCHITNANT was born and raised in Thailand. Hot Thai Kitchen by Pailin Chongchitnant - 9780449017050 - Book Depository But once I started to have a big audience, I felt a lot of pressure to make it as authentic as possible because I thought, I am the ambassador of Thai food. She is 84 years old and was last seen getting into a yellow taxi at 6am on the morning of Oct 12. var sm = d.createElement(t); She grew up in Southern Thailand, and when she was in high school, cable TV became available to her. Having lived in Thailand I can appreciate the flavours and balance of Thai cuisine. font-weight: 500; Pailin Chongchitnant grew up in southern Thailand and is a professionally trained chef. Article content. For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. Cooking shows hosted by Jamie Oliver and Nigella Lawson offered her a dream: to one day be the host of her own cooking show. Hot Thai Kitchen: Demystifying Thai Cuisine with Authen On our show we've been interested in exploring the relationship between food and identityfood is often something that people take pride in as a signifier of where they come from, or alternatively, something they might feel some sense of shame around based on negative stereotypes or experiences. She could of saved money but not going to the cooking school and just done a tie cooking show online. background:transparent !important; text-transform: uppercase; But authentic is different. 2023 Western New York Public Broadcasting Association, PublishedDecember 28, 2021 at 1:31 PM EST. It's still a very small venture, but over the years a couple people joined the team. Growing up in Thailand, Pailin Chongchitnant spent her childhood with the kitchen as her playground. But despite reveling in a new world of Western cooking, Chongchitnant missed being immersed in Thai food. Oh man, I have felt a lot of pressure. border: 1px solid white; As of September 2022, Pailin has 1.61M subscribers on Pailins Kitchen YouTube channel and has 295K followers on her Facebook page and 125K followers on Instagram. 2023 Food Bloggers of Canada, all rights reserved. Food Trends TV: Crikey! So as it turned out I didn't need to be on TV to have a "real" cooking show. I really like what Pailin is doing for Thai food and living her dreams to present it to the world.!! Traditional is the "official" way a dish is done. At 12, she moved to Wellington, New Zealand to learn English and here, her passion for cooking exploded as she discovered exotic foods like muffins, mashed potatoes and lamingtons. He has more than half a million subscribers on his YouTube channel by the name Kent Survival. Log in to see their photos and videos. For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. Pailin also earns through brand partnerships on Instagram. var sn = d.createElement(t); } document.attachEvent('on' + evt, handler); You've been learning a. color:white; And while I considered other cooking topics, I decided to focus on Thai food. I still want to present the food in an authentic way, but I'm not going to stress out over an ingredient that I can't find, or a technique that's just not practical to do in a condo. Are there any specific food traditions that you like to take part in during the holidays, or just in general when you're sharing a meal with loved ones? But if I was sitting in a French restaurant, would I have had the same reaction to these prices? But while her love of food was always a driving force, the road to Chongchitnant's current position had some unexpected turns. Updated Nov. 16, 2020. I posted my first video showing people how to make what I thought was the most famous Thai dish: tom yum goong. She is the creator and host of Hot Thai Kitchen, a popular cooking show on YouTube, which takes an educational . But there are times that she needs to head outside, whether shes buying ingredients for the next day of recording or teaching kids as a part-time Home Economics teacher. She co-hosted the TV series One World Kitchen. What are some of the things about Thai culture that you wish people knew more about beyond just Thai food? Vancouver YouTube Chef Pailin Chongchitnant's Tom Yum Soup. YouTube star and Vancouverite Pailin Chongchitnant is also the author of the bestselling Hot Thai Kitchen. Pailin Chongchitnant is a leaper and a dreamer.
But authentic is different. How did a girl from Thailand come to teach Thai cooking to millions worldwide? I just had a personal experience with this the other daythere's a new Thai restaurant in Vancouver that just opened, and I wanted to check it out. But at the same time, I wish there was more about Thailand that people knew that we could talk about. With a host of rap stars and cultural commentators, he tracks Hip Hop's socially conscious roots. removeEvent(evts[i], logHuman); While studying at the university, Pailin used to work as a cashier at Only U Cafe. You can pour the soup over rice, add rice to the soup bowl, or enjoy the soup on its own. My aunt in Bangkok is missing. Cooking up food and identity in Pailin Chongchitnant's "Hot Thai You throw it into a dish. You will also get direct and prioritized access to me by private messages, or chat with me through our Discord group. Add condensed milk, mayo and lime juice; stir until combined. Pailin Chongchitnant Popularity Most Popular #251253 39 Year Old Chef #28 Pailin Chongchitnant Is A Member Of 39 Year Olds Chefs Twitter | Instagram | Facebook | YouTube | Hot Thai Kitchen. It's going to be maybe some expensive seafood. But it's still all authentic. There were so many opportunities for extra-curricular activities that allowed me to explore my interests and grow beyond the classroom. (My personal favorite is her recipe for instant pot massaman curry; the freshly toasted warm spices and rich curry is more soul-nourishing and flavorful than any bowl I've had at a restaurant). How do you feel about that perception of Thai cuisine? The Thai people are just so eager and willing to help other people, especially people who are foreigners, that they see are unfamiliar with the place. background:transparent; 4. Chongchitnant's recipes (of which there are hundreds, free to access online) aim to offer a deeper understanding of the steps and the ingredients that make Thai cuisine so distinct. So with more confidence, she went from one video a month to one every two weeks and finally to weekly, which she still does today. Her YouTube channel also teaches Thai words and highlights the cultural background of each dish. From a young age, she would linger by the stove, taking in the sight of snowy white coconut being shredded, the smell of lemongrass-infused soups, and the sound of the pestle pounding against the granite mortar. YouTube viewers turn chefs into unlikely stars - SFGATE To see more, visit https://www.npr.org. After graduation I started working as a cook in professional kitchens, and by this point I was convinced that I wanted to devote my life to cooking. Pailin Chongchitnant net worth 1.56 Million Millions of dollars 82% Net worth score Disclamer: Pailin Chongchitnant net worth displayed here are calculated based on a combination social factors. He had an idea though. In January 2018, she married. Technique-wise, it's quite easy. But once I started to have a big audience, I felt a lot of pressure to make it as authentic as possible because I thought, I am the ambassador of Thai food. (w[n].q = w[n].q || []).push(arguments); A handwritten, customized HTK Thank You Card mailed to you! So easy to use! But I think what that actually means is that it's unfamiliar. Thai recipes are everywhere on the internet,but I want to share something more: a true understanding of the steps and the ingredients, and even the cultural background of the dish. She referred to her husband Craig as "Mr. As a child, she initially used to help elders in the kitchen and her first ever dish that she prepared was a Thai omelette. How to Order (or Cook) Thai Food for a Balanced Meal - Serious Eats But how does a girl from Thailand become Nigella? Culinary school trained Pai in all the classical French methods but she kept finding herself leaning back to her Thai roots. I think the main issue with people's familiarity with Thai cuisine right now is they really only know what's available on restaurant menus, which is actually very limited.
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